Umami 5 Vienna

  • 30455_Umami-5-Vienna

Place Category: Restaurants

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  • At the beginning of the 20th century, Kikunae Ikeda discovered the very intense taste of “dashi”, a Japanese fish soup. He described these as Umami, which can be translated as “tasteful” or “deliciously tasting” and is called the 5th taste.

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