3 Levels – Asian Fusion Belfast

Japanese Teppanyaki Cuisine

Teppanyaki is a style of Japanese cuisine originally developed in 1940s, that uses an iron griddle to cook food, which is a fast growing art of dining worldwide, especially in the UK.

Its not just a delicious taste of Japan but a whole concept of entertainment. Customers sit around a granite counter topped with a gleaming steel plate whilst the specialist chefs juggle their knives and perform miraculous cutting feats while sauteing a mouth-watering combination of steak, chicken, seafood and vegetables.